2 Best Restaurants in Mauritius

When tired of the bustle and the heat of the city, locals head to Lambic to sit under the century-old mango tree and sip one of their 144 international beers. Located in an old colonial house with whitewashed walls, this gastropub and craft beer spot has a vintage setting, but the cuisine makes the best of fresh and local products, cooked using some of the beers found in the shop. The fish and the mussels are often flavored with the Hoegaarden wheat beer. Ask your waiter about beer pairings with the entrees.

Seafood lovers gather in this trendy little gem facing the ocean just outside of Grand Baie. Casual during the day, the place gets a little dressy in the evenings. The menu included mouth-watering chicken, calamari, and a wide variety of local fish. Portions tend to be generous and the staff friendly and helpful. Seated feet away from the white sand, clients appreciate the sound of the waves crashing of the shore while sipping on mojitos, the house specialty, and wine.