2 Best Restaurants in Rutland, Central Vermont
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We’ve compiled the best of the best in Rutland - browse our top choices for the top things to see or do during your stay.
Roots
Since opening in 2011, chef-owner Donald Billings has created a locavore restaurant driven by ingredients made within miles of the dining room. Humanely raised livestock and Vermont-grown produce is the inspiration behind menu favorites like laden cheese boards, braised pork belly, and homemade Parker House rolls served warm with Vermont butter. Save room for dessert, including the daily-changing crème brûlée.