3 Best Restaurants in Windham, The Catskills

Bistro Brie & Bordeaux

$$$ Fodor's choice
A red-and-white striped awning shades the entrance to this charming French eatery housed in an 1875 building which was once home to the town's daily newspaper, and has been restored according to old photos to bring back the gabled roof and other details. With buttery yellow walls, wood beams, and butcher paper on the tables, the dining room is a subtle and warm nod to the old country. Chef Stéphane Desgaches' traditional but sophisticated menu includes mussels in a white wine and cream broth, veal scaloppini with prosciutto and mozzarella, and rack of lamb with roasted fingerling potatoes. Two- and three-course tasting menus are a great way to sample it all.

Chalet Fondue

$

This German-Swiss eatery in the heart of Windham is a slice of the old country: the two ceramic stoves, oversize wine casks, and all the ironwork were brought over from Germany. The kitchen turns out authentic jaegerschnitzel (lightly sauteed veal cutlets), wiesswurst (veal sausages with sauerkraut), and sauerbraten (potato pancakes with red cabbage and applesauce). There are three kinds of fondue, including one made with chocolate and served with fresh fruit.

Windham, New York, 12496, USA
518-734–4650
Restaurants Details
Rate Includes: Closed Tues. and Wed. No lunch, Credit cards accepted

Vesuvio Restaurant

$$

Lush gardens surround the outdoor terrace at this regional Italian restaurant. Inside, the long bar that dominates a corner of the dining room is a favorite spot with locals. Traditional dishes figure prominently on the menu, which includes pork chops with vinegar and peppers, veal scaloppini with artichoke hearts, and shrimp and lobster served over cappellini.

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