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Lanai's own version of Hawaii regional cuisine draws on the fresh bounty provided by local farmers and fishermen, combined with the skills of well-regarded chefs. The upscale menus at the Four Seasons Resort Lanai encompass European- and Asian-inspired cuisine as well as innovative preparations of international favorites and vegetarian delights. All Four Seasons Resort restaurants offer children's menus. Lanai City's eclectic ethnic fare runs from construction-worker-size local plate lunches to poke (raw fish), pizza, and pasta. Lanai "City" is really a small town; restaurants sometimes close their kitchens early, and only a few are open on Sunday.
This cheery Lanai City institution offers simply prepared, consistent, tasty food. Local paintings and photos line the walls inside, while townspeople parade by the outdoor tables. For breakfast, try the Lanai omelet with Portuguese sausage. Lunch selections range from burgers -- with house-made patties and buns—to local favorites, such as saimin noodles. For dinner, you can sample generous portions of shrimp tempura or roasted pork. Phone ahead for takeout.
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