2 Best Restaurants in Kilkee, County Clare, Galway, and the Aran Islands

Morrissey's Seafood Bar and Grill

$

Set on a bend in the river a short drive north of Loop Head Peninsula, this unpretentious town house has gained a national reputation. The key to its success is simplicity, with a menu that keeps in season whether it's a heartwarming casserole in winter or fruit crumbles in late summer. The interior is smart and bright, with decking that leads out by the river.

Main St., Doonbeg, Co. Clare, Ireland
Known For
  • homemade scampi and chips
  • crab claws with garlic and herb butter
  • simple, seasonal dishes
Restaurants Details
Rate Includes: Closed Jan.--Mar. Closed Mon.

The Long Dock

$

Carrigaholt Village, with its crumbling medieval tower house perched on the coast, is home to this 200-year-old pub and restaurant, one of County Clare's great culinary finds. Seafood is sourced from the local pier as ingredients for the famous chowder, as are oysters, mussels, and lobsters---all served in the warm glow of an open-hearth fireplace and Liscannor stone flooring. Non-seafood options are available.

West St., Carrigaholt, Co. Clare, Ireland
065-905--8106
Known For
  • ice cream in courtyard out back
  • historical paraphernalia
  • helpful and informative staff
Restaurants Details
Rate Includes: Closed Mon.--Wed. from Nov.--Mar.