Fodor's Expert Review The Perch Restaurant, Bar, and Cabins

Built on top of an old glacier moraine, the Perch offers dining in a more removed and relaxed setting than elsewhere in the area. Steak and seafood make up the menu---local ingredients are used when possible---although gluten-free and vegetarian options are also available. Home-cooked breads and desserts make this a worthwhile stop as you head to or leave the park. Cabins are also available on the premises starting at $125 per night.