Fodor's Expert Review El Serbal
$$$$
Santander
Spanish
Five blocks from the marina, this white-tablecloth dining room with blue walls and hardwood floors pulls out all the stops: Order the tasting menu, for instance, and you'll sample no fewer than five varieties of olive oil. Mains hinge on Cantabrian seafood and run the gamut from cod al pil pil (with an emulsified garlic-oil sauce) to flambéed suckling pig to scallop tartare.
Quick Facts
Known For:
- Pristine seafood
- Well-executed tasting menu
- Elegant dining room
Restaurant Details:
Rate Includes: Closed Mon., No dinner Sun., Reservations essential